Dla wiekszosci ludzi, nadeszla ta pora roku. Pora na filtr przeciwsloneczny. Dla mnie nie ma znaczenia czy jest styczen czy czerwiec. Filtrow uzywam zawsze, przez caly rok. Bo nie lubie zmarszczek. Ale raka skory nie lubie jeszcze bardziej. To, do czego nie palam nienawiscia, to alkohol w skladach filtrow. W japonskim klimacie alkoholowe filtry sprawdzaja sie o niebo lepiej niz inne. Wiec dlaczego zabralam sie za testowanie bezalkoholowych filtrow w tym sezonie?
Ano dlatego, ze sa one ostatnio bardzo modne wsrod kolek wzajemnej adoracji kosmetykow azjatyckich. Wiec jak wszyscy, to wszyscy i ja tez. Wiec jak kazdy posluszny lemming, podreptalam grzecznie do drogerii i zrobilam masywne bezalkoholowe zakupy. Testy juz zaczelam, wiec w tym sezonie bede sie dzielila moimi pierwszymi (i w wielu wypadkach rowniez ostatnimi) wrazeniami. They are made by Ishizawa Labs and are pretty easy to find in Japan.
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The colours within the brackets is to establish the packaging not the content material. Alright, let’s get all the way down to business. I have been using the primer for nearly two months – hence the delay in reviewing this product. I consider in actually testing and experimenting with the product to be able to provide a strong evaluation. Before I start, this product was given to me as reward with reviewing purposes by Make Up Perpetually Malaysia. I’m not paid nor sponsored.
The evaluate is predicated solely on my experience and not influenced by any events. Now, those of you who is aware of me fairly well – I have an especially oily skin with loads of imperfections. Primers are a must for me because anything and every thing will slide off my face, with the contribution of the Malaysian humid weat Remember to shake the container each 2 days to ensure the complete fermentation. After three weeks of full fermentation interval.
Separate the fruit from liquid and switch the enzyme into a clean glass bottle. After 1 day of my Apple Mangoes and Apple Enzyme in progress fermentation stage.